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Blog

Local & Flavorful

Dining & Recipes, Sustainability

Sustainable pasture-to-plate dining.

From our purebred, free-range Wagyu program, to our ever-expanding local partner list, to our on-property garden and beyond, we are always working to find innovative ways to …

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Blog

Holy Cow!

Dining & Recipes

Have you tasted Wagyu beef?

Some come to Devil’s Thumb Ranch for the wondrous scenery, some for the winding trails, and others for the western adventure. But everyone comes back …

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