The Ranch is excited to continue celebrating the farm-to-fork experience with our newest Dinner on the Divide event. Join us for a special summer dinner featuring food & beverages sourced from local & regional farms, breweries & distilleries. This series typically sells out weeks in advance, so save the date. You won’t want to miss it!
Sunday, July 21
5:30pm Cocktails & Tastings • 6:30pm Dinner
For reservations or to learn about our special lodging package, contact: 970-726-5632 or firstname.lastname@example.org
Please check back as we will announce our food and beverage partners and the guest chef as soon as those connections are made.