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VERSION:2.0
PRODID:-//Devil&#039;s Thumb Ranch - ECPv4.6.26.1//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-WR-CALNAME:Devil&#039;s Thumb Ranch
X-ORIGINAL-URL:https://www.devilsthumbranch.com
X-WR-CALDESC:Events for Devil&#039;s Thumb Ranch
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20180225T180000
DTEND;TZID=America/Denver:20180225T210000
DTSTAMP:20260525T130239
CREATED:20171231T184804Z
LAST-MODIFIED:20180223T182942Z
UID:5357-1519581600-1519592400@www.devilsthumbranch.com
SUMMARY:Dinner on the Divide
DESCRIPTION:Join our very own Chef Josh Bettis and special guest Chef Paul C. Reilly (of Denver’s Beast + Bottle and Coperta) for a farm-to-table dinner featuring food & beverages sourced from local & regional farms\, breweries & distilleries. \nBroad Axe Barn\nSunday\, February 25th\n6pm cocktails • 7pm dinner\n$95/person* (tax and service charge not included)\nSeating is limited. To book your dinner reservation call:\n970-726-3774\nor email Summer Mathews: smathews@devilsthumbranch.com \nAlso featuring some of Colorado’s finest craft food & drink purveyors including:\n• Left Hand Brewing Company\n• Idlewild Distillery\n• Jack Rabbit Hill Winery\n• La Quercia Provisions\n• Colby Severine Gourmet International \nNo need to rush home!\nDinner on the Divide guests receive special lodging rates.\nCall to book your lodging stay: 970-726-5632 \n
URL:https://www.devilsthumbranch.com/event/dinner-on-the-divide-2/
LOCATION:Broad Axe Barn\, 3530 County Road 83\, Tabernash\, CO\, 80478\, United States
GEO:39.968185;-105.783185
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Broad Axe Barn 3530 County Road 83 Tabernash CO 80478 United States;X-APPLE-RADIUS=500;X-TITLE=3530 County Road 83:geo:-105.783185,39.968185
CATEGORIES:Dining
ATTACH;FMTTYPE=image/jpeg:/wp-content/uploads/DTR_DinnerOnTheDivide_9841.jpg
END:VEVENT
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