Mother's Day Brunch

Date : 13-May-2012   Sunday  
Time : 09:00 AM - 03:00 PM
Type:  Community  



Mother’s Day Grand Buffet Brunch
Sunday, May 13th
9am - 3pm
Includes Bottomless Mimosas
Kids under 12 - Half price
Enjoy our much-loved Petting Zoo, Flower Bouquets and an Artist Station on the Heck's patio
from 10am - 1pm.



Brunch Menu


Chef-Carved Herb Crusted Prime Rib,

served with Caramelized Red Onion

Chef-Carved Chili and Garlic Roasted Lamb,

served with Stonefruit Chutney

Chef-Carved Dijon Maple Glazed Bone-In Ham,

served with Mustard-Pear Compote


Chef-Carved Smoked Turkey Breast,

served with Pearl-Onion Cranberry Jam



Chef-Prepared Omelet Station


Bell Peppers



Apple-wood Bacon,

Smithfield Ham



Goat Cheese


Chef-Prepared Waffle Station

Fresh Strawberries
Fresh Whipped Cream
Maple Syrup
Whipped Butter
Apple Topping
Blueberry Topping



Chef-Prepared Seafood Station

Morro Bay Oysters

Crab Legs

Poached Prawns

Marinated Mussels

Scallop Ceviche




Applewood Smoked Bacon

Wild Game Sausage

Scrambled Eggs

 Eggs Benedict

Herb and Garlic Roasted Baby Red Potatoes




Spinach, Orange, Fennel Salad

Spring Greens, Tomato, Cucumber, Balsamic

Butter Lettuce, Goat Cheese, Walnuts

Ceaser Salad, Anchovies, Capers, Parmesan

Penne Pasta Salad



Quinoa, Leek, Currents

Seasonal Vegetables

Penne Pasta in Red Sauce

Penne Pasta in White Sauce

Paella Rice, Asparagus, Smoked Chicken

Smoked Ham Hock Ranch Beans

3 Bean Vegetarian Chili

American Farmhouse Cheese, Vineyard Grape, Nuts platter

Assorted Breakfast Pastries and Desserts

Coffee Cake

Cinnamon Rolls

White Chocolate Scones

Ranch Buns

Honey Maple Cornbread
Carrot Cake with Coconut Cream Cheese
Strawberry-Rhubarb Pie with Sweet Cream
Chocolate Kahlua Toffee Bread Pudding
Classic Cheesecake with Blueberry
Lemon Poppyseed Cake
Chocolate Hazelnut Torte
Cream Puffs



Chef Evan Treadwell