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Brewmaster Dinner Series
The right beer enhances and compliments a meal. We work with brewmasters to develop a menu that includes their beers and invite them to join us to share their processes and ingredients with you. Three courses, three beers and a gift from the brewmaster, just $39/person. Reservations recommended.
January 30
February 24
April 20
October 5
December 14
Cooking Demonstrations
Sit back with a glass of wine as Chef Evan shares his secrets, recipes and anecdotes. These lively evenings include a three course dinner of everything you saw prepared with wine pairings. Pay ahead for five schools, your sixth is free. $85/person, limited space available, reserve early.
Winter Feast - January 30
Leap Year Celebration - February 29
Spring Small Plates - March 29
Perfect Pastries - April 26
Grill Sargeant - May 24
From the Garden & Farmer’s Market - June 28
Fall Feast - September 27
Pairing Beer - October 25
Holiday Favorites - November 15
James Beard Foundation Dinner at the Ranch
Saturday, September 8, 2012. The mission of the James Beard Foundation is to celebrate, nurture, and preserve America’s diverse culinary heritage and future. Prominent and talented chefs are invited to join their efforts by hosting James Beard Foundation dinners to showcase their culinary abilities and honor that mission. A very special evening to remember a lifetime. Proceeds go to the Foundation. $200/person. $150 for James Beard Foundation members. Reservations and deposit required.
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