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Join us for Chef Josh Bettis's four-course custom menu featuring perfectly paired wine with each course. Sunday, March 25th 6 pm 970-726-5633
Easter Brunch Buffet at Heck's Sunday, April 1st, 11am - 3pm $52/adult, $26/child (taxes & gratuity not included) 970-726-7013 Easter Egg Hunt Sunday, April 1st at 12pm & 2pm Join us for a visit from the Easter Bunny, a festive Egg Hunt and our much-loved Petting Zoo.